by Kelly | Dec 24, 2021 | baking, dessert, featured
Grandmom’s Orange Cookies Or at least as close as we have gotten… a must for Christmas! Cookies1/2 Cup Shortening (Don't use butter!)2 Eggs1/2 Cup Orange Juice1 Tbsp Grated Orange Peel1 1/2 Tsp Baking Powder1/2 Tsp SaltIcing2 Cups Confectioners...
by Kelly | May 18, 2020 | baking, breakfast, brunch, dessert
Apple Pie Bars Made with a shortbread crust, spiced apple filling, and streusel topping, apple pie bars are just as delicious as apple pie, but much simpler to make. You’ll love this fun twist on a classic dessert! Adapted from Sally's Baking Addiction....
by Kelly | May 6, 2020 | baking, dessert, featured
Pineapple Upside-down Cake Thomas Keller's version from Ad Hoc at Home (Artisan, 2009) Pan Schmear:1 stick unsalted butter, at room temperature1 1/2 tbsp honey1/2 tsp dark rum1 cup packed light brown sugar1/4 tsp pure vanilla extractKosher salt1 Gold...
by Elaine | Jan 15, 2019 | baking, dessert, featured
Italian Pizzelles (Grandmom’s Recipe) Before you start baking the cookies, put a small amount of vegetable oil on a paper towel and rub it in to the surface of the pizzelle maker. (it does not require additional oiling during the baking process.). Use about one...
by Kelly | Jan 24, 2010 | baking, dessert, featured
Chewy Jumbo Chocolate Chip Cookies Kevin's very favorite- huge, cookies full of chocolate and topped with sea salt. 4 1/4 cups all-purpose flour ((Clio likes to use cake flour for a softer cookie))1 tsp baking powder1 tsp baking soda1/2 tsp salt1 1/2 cups...
by Kelly | Nov 15, 2006 | baking, dessert
Maine Blueberry Gateau You may use frozen wild blueberries or fresh blueberries, or a combination of blueberries and raspberries. 1 cup plus 1 teaspoon flour1 teaspoon baking powder1/2 teaspoon kosher salt4 ounces (1 sticunsalted butter (softened)1 cup sugar1/4...
Recent Comments