Michael’s Wicked Good Waffles

Elanagh, Sarah & I experimented for months! These freeze very well and are great with ground-up pecans.
Ed (08.05.2019): After years of continuing to experiment we've settled on this recipe as simple and affective. Nothing special. Just a classic and simple recipe.
Prep Time30 minutes
Servings: 5


  • 2 cups all purpose flour
  • 4 tsp baking powder
  • 1 tsp salt
  • 1-1/2 cups milk warm
  • 1/3 cup butter melted
  • 2 egg
  • 2 Tbsp sugar
  • 1 Tbsp vanilla


  • In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
  • In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into
    the flour mixture; beat until blended.
  • Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.