Baked Spring Rolls with Crab

by | Nov 15, 2006 | appetizers

Baked Spring Rolls with Crab Elegant but easy! 1 tablespoon vegetable oil or olive oil1/2 red bell pepper ((chopped fine))2 stalks celery from the heart ((chopped fine))6 water chestnuts ((chopped fine))1/2 small onion ((chopped fine))1/4 cup fresh bean sprouts ((a...

Christina’s Crab Dip

by | Nov 15, 2006 | appetizers

Christina's Crab Dip Ingredients may be cut in half for a smaller portion. 2 packages (8 oz. cream cheese)1/4 cup mayonnaise2 teaspoons prepared mustard1 teaspoon Worcestershire sauce1/2 teaspoon onion juice1/2 cup white wine or dry vermouth1/2 teaspoon garlic...