Donald's Hot Crab Dip

Ingredients

1 (8OZ.) PKG. CREAM CHEESE
2 TBSP. MAYONNAISE
1 1/2 TSP. WORCESTERSHIRE SAUCE
1/2 TSP. DRY MUSTARD
1/2 CUP GRATED CHEDDAR CHEESE
1/4 PT. SOUR CREAM
1/2 TBSP. LEMON JUICE
1 SHAKE OF GARLIC POWDER
1 7 0Z. CAN BACK FIN CRABMEAT

Instructions

Add first 8 ingredients; beat with mixer until well creamed. Stir in crabmeat. Put into a 1 1/4 quart casserole dish. Top with grated cheese. Bake at 350 degrees for about 30 minutes.
Notes:
Course: Appetizer
Cuisine: American
Uploaded by: Kevin Smith
Added on: 2006-11-15 13:06:36